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Dairy


Dairy Industry – Food Safety – Microbiology

The dairy industry is highly regulated at federal and state level and adheres to strict internal quality standards. The need for monitoring solutions that deliver rapid, accurate and reproducible results is critical.

3M Food Safety products support all segments of the dairy industry, including fluid milk, cheese, butter, cultured products, ice cream, UHT processing and dry ingredients. Our complete line of microbial indicator tests, pathogen tests, end product screening systems and hygiene monitoring tests will help you meet your industry standards while reducing labor costs and time. All products are designed to help you maximize accuracy, consistency and efficiency and supported by worldwide sales and technical services second to none.

Below are some of the main products applicable to the Dairy industry. Contact your local 3M Food Safety office to discuss your requirements in more detail and determine which solutions would work best for your business.

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3M™ Petrifilm™ Environmental Listeria Plates

3M™ Petrifilm™ Environmental Listeria Plates
An AOAC®-RI method [Certificate # 030601], which can detect the presence of indicator Listeria and provides quantitative results of Listeria species from environmental samples in only 29±2 hours with no enrichment step required. Learn more.