Coffee Machine Filters
In the competitive foodservice industry, coffee is a business-critical part of your operation.
Customer loyalty is often formed by providing a consistently great cup of coffee, yet you are also challenged with managing the costs.
Recipe inconsistencies, equipment down time and service calls all threaten customer satisfaction and profit margins, 3M Purification is on hand to provide the water filtration solution for your needs.
98% of your cup of coffee is made up of water – so it stands to reason that for great-tasting coffee, you need to start with pure water. And that means using Water Filtration from someone you can trust.
3M have specific coffee filters and systems designed to tackle any problem you may have with your water supply.
For hard water areas we have ScaleGard® Pro products from our ScaleGard® Pro range, H+ range or in new P1175 Series, for protection against bacteria and for filtering out unwanted tastes and odours there’s our Brew HF range. And then there’s our SGLP2-BL RO and TFS450 RO (reverse osmosis) systems, which remove 96% or more of the total dissolved solids (TDS).
What’s more, we have different sizes to cope with anything from the smallest independent coffee shops to larger high street chains with greater volumes.
To find out how Reverse Osmosis can work for your coffee machine contact us
Scale can Increase costs due to equipment downtime and failures, reduce efficiency in coffee production, produce bad quality tasting products and reduce your coffee machines life.
To reduce and inhibit scale formation 3M has the right filtration solution for you:
- The ScaleGard Pro Range, a disposable system that prevents hard scale forming, preventing unnecessary downtimes and service calls.
- The Brew HF range, to reduce chlorine taste and odour, inhibit scale and reduce sediment.
- SGLP2-BL Reverse Osmosis system, offers you the possibility to "dial in" your required water hardness for that perfect cup of coffee.
Chlorine taste and odour removal
Chlorine is one of the most common complaints of taste and odour of tap water. Activated carbon provides a simple and effective means to reduce chlorine from water. Activated carbon also can be effective at removing other water taints such as taste and odours caused by trace levels of organics in the water, which can cause for example earthy, chemical taints.
All activated carbons are not the same and 3M offers a range of high performance carbon based systems for chlorine, taste and odour reduction. Either through the use of novel, unique carbon block technology or linked with our pharmaceutical membranes they provide market leading performance for the reduction of chlorine, taste and odour, sediment, cyst and bacteria,
3M offers chlorine taste and odour removal in all products for mains fed water coolers, postmix and ice machines, Coffee, Vending machines and steamers as well as for water filtration in the home.